Industry

We're awarding more than $325,000 in advertising to breweries and other businesses in need of a boost.

As coronavirus spreads, the Brewers Association has called off the CBC, World BrewExpo trade show, and World Beer Cup out of caution.

Chinese equipment manufacturers will be scarce at next month's brewing trade show, while attendees from countries with high-risk travel warnings are eligible for full refunds.

In this case study, David Butler looks at the valuation of a large (~18K bbl) operation with a distribution + taproom model, and explains the valuation process in detail.

You know how much money you have in your checking account. As a brewery owner, you also need to know the value of your business.

Unless you live in New England, you might not be aware of one of the country’s largest craft breweries. And even if you are, you might be surprised at how Wachusett Brewing Company carved itself a niche on a humble style that’s decidedly local.

A growing number of breweries that have long featured a rotating cast of food trucks are putting in place a more permanent situation.

Learning to understand the financial language and rhythm of the brewery is key to avoiding mistakes that can put your future in jeopardy.

Earlier this year Deb Carey of New Glarus delivered a keynote speech at the Craft Brewers Conference. Beforehand she took the time to talk about the business of beer, sustainable growth, & how the brewery came up with the best-selling beer in Wisconsin.

While the Southeast was a bit behind the national curve in craft brewing, an effort among larger breweries and state and local governments helped the industry catch up. Now, six years in, what's worked, what hasn’t, and what does the future hold?

Starr Hill Brewery started as a brewpub and shared space with a music hall of the same name in Charlottesville. It was the second craft brewery to open in the Commonwealth and quickly grew in popularity thanks to its proximity to the music industry.

At the start of a new year and in the midst of a turbulent, tumultuous time in the U.S. craft-beer industry, it’s a good idea to check in on some of the perceptions and realities of craft-brewery mergers and acquisitions.

Three beer veterans with different backgrounds but the necessary skill sets banded together five years ago to open Two Roads Brewing Company. It not only turns out their own beers but also contracts recipes for celebrated and sought-after brands.

Larry Bell, the founder of Bell's Brewery sits down for a conversation on history, the current state of the industry, and the future of his company.

Our Editorial Director welcomes you to Craft Beer and Brewing Magazine's Brewing Industry Guide QTR 1 2018

CraftPAC will “protect the rights of Texas breweries and champion common sense, 21st century legislative reforms.”

Increased competition, slowed growth, and other market forces can conspire to expose weaknesses in otherwise successful breweries. Make corrections early to avoid becoming a craft-beer casualty.

As Jack’s Abby Craft Lagers has grown from a niche start-up to one of the country’s fastest-growing breweries and a major player in Northeast markets, its founders—three brothers—have leaned on family values to progress with purpose.

Thanks to a commitment to growing deliberately and strategically even when faced with outsized consumer demand, Great Notion Brewing had an amazing first year and is headed into the next phase in a long conversation that started in a garage not long ago.

Brewery owners do the best they can with what data they have when forecasting production and expansion projects, but sometimes projections fall short. Here are several strategies and considerations to make sure you're covered.