Jamie Bogner
Infographic: CB&B Top Scoring BeersBy Jamie BognerWhat kinds of beers has our Craft Beer & Brewing blind judging panel enjoyed the most? Here’s a visual breakdown of their top 50 beers scored over the past few years.
Q&A: Revolution CMO Doug VelikyBy Jamie BognerThe chief financial officer turned chief marketing officer at Chicago’s Revolution Brewing, known for dabbling in hot takes via his humorous social-media presence @beeraficionado, offers his perspective on the trends facing craft beer in 2023.
Infographic: The Long Tail of American Craft BreweriesBy Jamie BognerWhen we talk about the number of breweries in the United States—roughly 9,200 today—we often overlook the fact that the vast majority of them produce relatively tiny amounts of beer compared to the rest.
Expanded Q&A: Tomme Arthur on “Growing Down”By Jamie BognerThe Lost Abbey and Port Brewing cofounder Tomme Arthur explains what it means to “grow down” for the long haul amid an increasingly competitive landscape for American brewers.
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Infographic: Hops Around The WorldBy Jamie BognerWhere are your hops grown? To put the hop-growing regions in their global context, here’s a comparative look at the production in various countries.
Q&A: Highland CEO Leah Wong AshburnBy Jamie BognerAt the helm of North Carolina’s Highland Brewing, founded by her father Oscar Wong in 1994, Leah Wong Ashburn discusses how they’re doubling down on people, values, and experience in today’s challenging environment.
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Infographic: Pacific Northwest Hops in 2022By Jamie BognerAs the harvest gets under way, here’s a visualization of the latest USDA estimates for this year’s hop crop in the Northwest.
Infographic: Tracking the Top 50 Craft Breweries, Over the YearsBy Jamie BognerYou’re probably familiar with the Brewer’s Association’s annual list of top 50 craft breweries by volume. In this infographic that we update annually, track those breweries’ ups and downs from year to year.
Q&A: Odell’s Brendan McGivney and Eric “Smitty” SmithBy Jamie BognerAt times, Odell Brewing in Fort Collins, Colorado, has flirted with becoming a major national player. These days, McGivney as COO and Smitty as CEO are looking instead to dig deeper locally, appealing to a broader base of drinkers in their regional market.
Infographic: Packaging TrendsBy Jamie BognerConsumer preference around packaging format is a moving target. Here, we visualize packaging on a global scale as well as recent movement in consumer trends in the United States.
Q&A: 3 Fonteinen’s Werner van ObberghenBy Jamie BognerThe business of supporting a creative brewing and blending enterprise is always delicate, but in the case of 3 Fonteinen, the weight of history and the expectations that come with brewing inside a storied tradition can create additional challenges.
Infographic: Hops In, Hops OutBy Jamie BognerHops are an international crop. Here, we’ve charted the inflows and outflows of the U.S. hop market, as suppliers ship to brewers around the world and as American brewers import mainly from Europe, Oceania, and Britain.