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Brewing Industry Guide Winter 2021
From small-town nano to pastoral farm brewery to urban taproom, learn from Fonta Flora's curious and challenging path.
The Brewing Industry Guide Winter 2021 issue is now available! Get this business-focused publication, featuring:
- Case Study: Fonta Flora
- Hops Insider: Front Line From Harvest; The Truth About Smoke Taint; Pick-Timing and Climate Change
- In a Jam: Managing Fruit Shortages
- Strength in Numbers: Crafting Better Acquisitions
- Barley Varieties: How Much Do They Impact Flavor
- Harnessing the Power of Diastatic Yeast
- And much more!
All items in the library are intended for personal use. Please do not distribute without written approval.