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Brewing Industry Guide Fall 2020

Beyond their relentless approach to quality, Khris Johnson and team at Green Bench demonstrate a model of direct community support that any brewery can follow.

Author
Format
Magazine
Published
January 26, 2024

The Brewing Industry Guide Fall 2020 issue is now available! Get this business-focused publication, featuring:

  • Case Studies: Green Bench Brewing & Revolution Brewing
  • Gauging the Agricultural Impact of COVID
  • Candemic! Manage Can Shortages
  • Improve Forecasting Despite COVID
  • Mastering Hospitality in the Take-out Era
  • Position for the Future by Recapitalizing
  • And more!

All items in the library are intended for personal use. Please do not distribute without written approval.

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